Archive for February, 2017


samosasOur meal schedule usually consists of an extended lunch, and at the end of the day a simple supper of soup and snacks. Tonight our new arrival Mantas from Lithuania demonstrated his baking skills with Samosas, these delicious spicy Indian snacks, followed by sweet ones for desert. A feast, also shared by Agnes, another Lithuanian, Nina and Tessa from Holland, Jose from Spain and our loyal friends Luke and Janosch.

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